Executive Reports Sign Up

Cleaning Topic: Learn About control


ADDRESSING HAI'S – September 2022
WHO's Sweeping Study on Infection Control Practices


BAD SCENTS, NO SERVICE – September 2022
Proven Products to Combat Odors


BAD SCENTS, NO SERVICE – September 2022
How Distributors Can Assist with Foodservice Odors







BEST PRACTICES FOR CLEANING AND DISINFECTING – June 2022
Chemical Breakdown: Differences Between Cleaning and Disinfecting


FAST FACTS: ATP TESTING – June 2022
What to Know About ATP Testing







INFECTION CONTROL – June 2022
5 Stages of Pandemic Preparedness



IN THE FIELD: INFECTION CONTROL – April 2022
The Greening of Disinfectants in Infection Prevention Programs













BACK TO BASICS – February 2022
Training Tips For Handling Chemicals
















MAKING AN IMPRESSION – November 2021
Tips For Improving Restroom Experiences


PRE-PORTIONING PACKS A PUNCH – November 2021
Pre-Measured Chemicals Improve Costs, Efficiency


PRE-PORTIONING PACKS A PUNCH – November 2021
Portion Control Packs Simplify Training






MAKING SCENTS – October 2021
Tips To Combat Facility Odors


MAKING SCENTS – October 2021
Choosing Products That Will Freshen The Air











BUILDING A BLUEPRINT – September 2021
Cleaning And Disinfecting Strategies For 2021 And Beyond


BUILDING A BLUEPRINT – September 2021
Infection Control Strategies For The Future













FACILITY FOCUS: NEUTRALIZING TOUCHPOINTS WITH NANOTECHNOLOGY – August 2021
Nanotechnology Boosts Infection Control Efforts



FACILITY FOCUS: NEUTRALIZING TOUCHPOINTS WITH NANOTECHNOLOGY – August 2021
Disinfecting Touchpoints Reduces Cross-Contamination



















POINTS OF INSPECTION – June 2021
5 Common Hiding Places For Pests


FOLLOWING THE STEPS – June 2021
Floor Care Tips As Facilities Reopen


FOLLOWING THE STEPS – June 2021
Machine Maintenance Prevents Infection Spread


FOLLOWING THE STEPS – June 2021
Disinfecting Floors Can Cause Harm



A HOLISTIC HANDWASHING APPROACH – April 2021
Hand Hygiene Tips For Healthcare Facilities


KEEPING DOORS OPEN – April 2021
Tips For Improving Employee Morale





TOP PRODUCTS FOR HAND HYGIENE – February 2021
Handwashing Stations Pivotal To Infection Control




ALL EYES ON DISINFECTING – February 2021
Electrostatic Efficiently Targets Germs





EVALUATING CLEANING TECHNOLOGIES – November 2020
Tips For Choosing Between Infection Prevention Technologies


STRATEGIC USE OF CHEMICALS – November 2020
Green-Friendly Infection Control Practices


CLEAN STARTS WITH CLEAN MACHINES – November 2020
Workloading For Machine Maintenance


RAMPING UP PPE PROTOCOLS – November 2020
Steps For Implementing PPE


DIAGNOSING DISPENSING METHODS – October 2020
Infection Prevention Dispensing Technologies


COLOR CODING PROVIDES SIMPLIFICATION – October 2020
Simple Steps To Reduce Cross-Contamination


A GOOD KIND OF TRAFFIC – October 2020
Changing Facility Foot Traffic Can Make Cleaning Easier





HAND HYGIENE AND COVID-19 – September 2020
Facilities To Adopt Touchless Products


MAINTAINING ORDER – September 2020
Promoting Effective COVID-19 Protocol


HOW TO HANDLE URINE – June 2020
Procedures For Eliminating Urine Odors



MANAGING MARIJUANA ODORS – June 2020
Combat Odors With Distributor Guidance


MANAGING MARIJUANA ODORS – June 2020
Establishing Customer Relationships


MANAGING MARIJUANA ODORS – June 2020
Overlooked Odor Sources


ADAPTING TO COVID-19 CHALLENGES – June 2020
Connecting With Staff And Maintaining Morale


TARGETING HOSPITAL ACQUIRED INFECTION HOTSPOTS – June 2020
Consistent Protocol Key To Infection Control




CORDED VS. CORDLESS CONSIDERATIONS – April 2020
BSC Vacuum Selection Depends On Price, Facility Type








SHOULD SUPERVISORS BE CUSTOMER RELATIONS EXPERTS? – February 2020
Improving Service With Supervisor-Client Relationships



EDITOR'S NOTE – February 2020
Coronavirus Stresses Cleaning Education







CRACKING THE CODE – October 2019
Cleaning Prevents School Sickness And Absenteeism





DON’T NEGLECT SOFT SURFACES IN PATIENT ROOMS – September 2019
Hospital Bed Mattress, Curtains Require Attention







WHAT’S THAT SMELL? – June 2019
Pot Legalization Brings Attention To Odor Control




FROM THE EDITOR – June 2019
The Answer To Infection Control


TACKLING TENACIOUS HAIS – June 2019
Hospital Acquired Infections Drive Cleaning Demand


TACKLING TENACIOUS HAIS – June 2019
Train Staff On Proper Cleaning And Disinfecting


TACKLING TENACIOUS HAIS – June 2019
Disinfecting Processes That Reduce HAIs


ZEROING IN ON GERMS – April 2019
Top Hiding Spots For Germs And Bacteria


ZEROING IN ON GERMS – April 2019
Schools Tackle Germ Hotspots


STRIKING A BALANCE – February 2019
Understanding Customers Key To Inventory Control


TAKING CONTROL OF INFECTIONS – February 2019
Identify Common Germs Found In Facilities


TAKING CONTROL OF INFECTIONS – February 2019
Protection From Pathogens


TAKING CONTROL OF INFECTIONS – February 2019
Life Span Of Germs And Cleaning Efficacy


CONTROLLING DUST CONTROLS INFECTIONS – February 2019
Using Vacuums To Fight The Spread Of Infections


CONTROLLING DUST CONTROLS INFECTIONS – February 2019
Vacuum Features Best Suited For Healthcare Facilities


QUAT BINDING QUERIES – February 2019
Hospitals Fight Quat Binding While Fighting Infections


QUAT BINDING QUERIES – February 2019
Tips To Prevent Quat Binding


QUAT BINDING QUERIES – February 2019
Alternatives To Disinfecting With Quats


CLEANING VS. DISINFECTING: USING THE RIGHT TERMS – November 2018
Know The Difference Between Cleaning, Disinfecting And Sanitizing


GIVING GERMS MORE ATTENTION – November 2018
High-Touch Surfaces Need Improved Disinfecting



WHAT DOES A CLEAN RESTROOM REALLY SMELL LIKE? – September 2018
Impact Of Poor Indoor Air


WHAT DOES A CLEAN RESTROOM REALLY SMELL LIKE? – September 2018
Identify The Source Of Restroom Odors


WHAT DOES A CLEAN RESTROOM REALLY SMELL LIKE? – September 2018
Train Staff To Tackle Odors In The Restroom


SPREADING AROUND SICKNESS – August 2018
Hospital Floors Wrongfully Ignored



FACILITY FOCUS: CHEMICAL SWITCH USHERS IN GREEN CLEANING PROGRAM – August 2018
Changing Chemicals Propels Green Cleaning Program


FACILITY FOCUS: CHEMICAL SWITCH USHERS IN GREEN CLEANING PROGRAM – August 2018
Benefits Of Streamlining Cleaning Chemicals


CLEARING THE AIR – August 2018
Hand Dryer Manufacturers Discuss Industry Trends














CHOOSING FULL COVERAGE – June 2018
Disinfect Hard-To-Reach Surfaces


CHOOSING FULL COVERAGE – June 2018
Reduce Labor Costs With Electrostatic Cleaners




KNOCK OUT – June 2018
Fighting For Insourced Cleaning





SEASONAL STRATEGIES FOR PEST MANAGEMENT – April 2018
Overcoming Seasonal Pest Challenges In Facilities


SEASONAL STRATEGIES FOR PEST MANAGEMENT – April 2018
Prevent Pests With Regular Inspections


CLEANING FOR PUBLIC HEALTH – April 2018
How To Properly Clean Restrooms And Mitigate Infections


CLEANING FOR PUBLIC HEALTH – April 2018
Removing Soils From Public Restrooms


CLEANING FOR PUBLIC HEALTH – April 2018
Cleaning Technology Fights Restroom Bacteria





PREVENTING HAND-HYGIENE FAILURES IN HEALTHCARE – February 2018
Hurdles In Changing Handwashing Habits


PREVENTING HAND-HYGIENE FAILURES IN HEALTHCARE – February 2018
Joint Commission Pushes For Improved Hand Hygiene


PREVENTING HAND-HYGIENE FAILURES IN HEALTHCARE – February 2018
Advantages Of Handwashing Monitoring Systems



PUTTING ODOR CONTROL IN ITS PLACE – November 2017
Getting Strategic With Air Freshener Placement






THE SOUTHERN UTE INDIAN TRIBE EMBRACES ECO-FRIENDLY ODOR CONTROL – November 2017
CASE STUDY: Control Odors While Protecting The Environment








PREVENTING CART CONTAMINATION – September 2017
Keeping Housekeeping Carts Clean


PREVENTING CART CONTAMINATION – September 2017
Cleaning Of Carts Gets Overlooked


PREVENTING CART CONTAMINATION – September 2017
Customizing Custodial Carts


IDENTIFY AND TACKLE RESTROOM GERMS – September 2017
Types Of Bacteria Found In Restrooms


IDENTIFY AND TACKLE RESTROOM GERMS – September 2017
Most Contaminated Restroom Surfaces


IDENTIFY AND TACKLE RESTROOM GERMS – September 2017
Techniques To Fight Restroom Germs


IDENTIFY AND TACKLE RESTROOM GERMS – September 2017
Teaching Restroom Disinfection Techniques


SCHOOL STARTS WITH CLEAN HANDS – August 2017
Hand Washing Prevents Cold And Flu


SCHOOL STARTS WITH CLEAN HANDS – August 2017
Positioning Soap And Sanitizer


SCHOOL STARTS WITH CLEAN HANDS – August 2017
Tips To Encouraging Hand Washing



COMBATING THE COMMON COLD – June 2017
Advice For Fighting infections


COMBATING THE COMMON COLD – June 2017
Preventing The Spread Of Rhinovirus


COMBATING THE COMMON COLD – June 2017
Hand Hygiene Rules For Controlling Infections


COMBATING THE COMMON COLD – June 2017
Cleaning Tips For Cold And Flu Season


EFFECTIVE DISINFECTION TECHNIQUES – May 2017
Products That Effectively Target Pathogens



HEALTHCARE’S BIGGEST ODOR OFFENDERS – May 2017
Controlling Healthcare Odors


HEALTHCARE’S BIGGEST ODOR OFFENDERS – May 2017
Healthcare Odor Hot Spots


HEALTHCARE’S BIGGEST ODOR OFFENDERS – May 2017
Cleaning Combats Odors


CLEANING FOR COMFORT – May 2017
Overcoming Common IAQ Complaints








NOROVIRUS IS A THREAT TO SCHOOLS – October 2016
How To Prevent A Norovirus Infection



ODOR SOLUTIONS IN A JAR – September 2016
Odor-Absorbing Gel-bead Jars Gain Popularity




CONTROLLING CANNABIS – September 2016
Controlling Odors From Marijuana Use
Hotels explore ways to combat odor control issues as pot tourism gains momentum

DESIGNING FOR INFECTION CONTROL – September 2016
Healthcare Designs That Aid In Infection Prevention


PRIORITIZE PEST CONTROL – August 2016
Integrated Pest Management Tips That Work
Understanding frequent offenders and how to keep them out of facilities

PRIORITIZE PEST CONTROL – August 2016
Common Pests And How They Get Into Facilities
What To Look Out For

PRIORITIZE PEST CONTROL – August 2016
Pest Risks Based On Facility Type




EFFECTIVE INFECTION PREVENTION – August 2016
Technology That Prevents Hospital Acquired Infections





CLOSING THE DOOR ON ODORS – May 2016
Controlling Restroom Odors From Inside The Stall


CLOSING THE DOOR ON ODORS – May 2016
Tackling Odor Issues In Women’s Restrooms


CLOSING THE DOOR ON ODORS – May 2016
Odor Control Techniques For Men’s Restrooms


SHEDDING LIGHT ON UV TECHNOLOGY – May 2016
Benefits Of Disinfecting With UV Technology


SHEDDING LIGHT ON UV TECHNOLOGY – May 2016
Augmenting Cleaning With Disinfecting Technology


SHEDDING LIGHT ON UV TECHNOLOGY – May 2016
Training And Compliance Of Disinfection Equipment


DOWN AND DIRTY: THE ADVANTAGES OF PREPORTIONED CHEMICAL PACKETS – February 2016
Taking A Closer Look At Preportioned Chemicals For Dilution Control


SIGNS OF HEALTHY HANDS – February 2016
The Cost Of Poor Hand Hygiene


SIGNS OF HEALTHY HANDS – February 2016
Proper Hand Washing Techniques


SIGNS OF HEALTHY HANDS – February 2016
Products That Improve Hand Washing Compliance


SIGNS OF HEALTHY HANDS – February 2016
Help With Hand Washing




PROTECT YOUR HOSPITAL FROM GOVERNMENT ‘FINES’ – October 2015
Preventing Hospital Acquired Infections And Readmissions Fines


PROTECT YOUR HOSPITAL FROM GOVERNMENT ‘FINES’ – October 2015
Products That Protect Against HAIs


ODOR CONTROL PROGRAMS DEPEND ON THE RESTROOM – September 2015
Odor Removal Is Not One-Solution-Fits-All




IDEAS FOR GREEN CLEANING – October 2015
Greening Pest Control Processes


A BUDDING PROBLEM – September 2015
Market Growing For Marijuana Odor Control


– September 2015
How To Remove Marijuana Smell




CLOSING THE DOOR ON CARPET ODORS – August 2015
Identifying The Cause of Carpet Odors


CLOSING THE DOOR ON CARPET ODORS – August 2015
Techniques For Removing Odors From Carpets


CLOSING THE DOOR ON CARPET ODORS – August 2015
Stop Carpet Odors Before They Start


STOPPING SCHOOL OUTBREAKS – June 2015
How School Cleaning Affects Attendance



PANDEMIC PREPAREDNESS – June 2015
BSCs Must Now Have Plans For Pandemic Diseases




AVOIDING A FRUIT COCKTAIL OF SMELLS – May 2015
What Fragrances Are Trending In Odor Control


AVOIDING A FRUIT COCKTAIL OF SMELLS – May 2015
Odor Control Scents: Choosing The Best Options


AVOIDING A FRUIT COCKTAIL OF SMELLS – May 2015
Streamlining Odor Control Fragrances Throughout The Facility



SHIELDING FACILITIES FROM INFECTION – April 2015
Training Staff On Proper Infection Prevention


SHIELDING FACILITIES FROM INFECTION – April 2015
Understanding Transmission Of Germs


SHINING LIGHT ON HAI PREVENTION – February 2015
Cost Of UV Disinfection Techology


CLEARING THE AIR ON HAND DRYERS – February 2015
How Hand Dryers Contribute To Restroom Hygiene


– November 2014
Steam Clean To Remove Biofilm


A SPOTTY SITUATION – November 2014
Tips For How To Remove Urine Stains And Odors




THE DIRT ON CLEANING CLOTHS – November 2014
Microfiber Cloths Excel Over Cotton


THE DIRT ON CLEANING CLOTHS – November 2014
Proper Use Of Cleaning Cloths Prevent Cross-Contamination


THE DIRT ON CLEANING CLOTHS – November 2014
Do’s And Don’ts Of Laundering


THE DIRT ON CLEANING CLOTHS – November 2014
Role Of Wet Wipes In Commercial Cleaning


ENZYMES AND BACTERIA ADD A POWERFUL PUNCH TO CLEANERS – October 2014
Bio-enzymatic Cleaners Help With Odor Control



SCENTS AND SENSIBILITY – October 2014
Bad Smells Leave Bad Impressions



HEALTHCARE HAND WASHING ON THE RISE – October 2014
Improving Hand Washing Compliance


HEALTHCARE HAND WASHING ON THE RISE – October 2014
Hand Washing Programs Can Reduce Hospital Infections


HEALTHCARE HAND WASHING ON THE RISE – October 2014
Hand Washing Posters Reinforce Compliance


HEALTHCARE HAND WASHING ON THE RISE – October 2014
Hand Hygiene Goes High Tech


PREVENTING THE OFFICE OUTBREAK – August 2014
Cleaning Can Reduce Absenteeism In The Workplace








SIMPLIFY FLOOR CARE WITH PREPORTIONED CHEMICALS FOR AUTOSCRUBBERS – June 2014
Using Preportion Chemical Packets With Autoscrubbers


SIMPLIFY FLOOR CARE WITH PREPORTIONED CHEMICALS FOR AUTOSCRUBBERS – June 2014
Chemical Packets Provide Convenience and Dilution Control


SIMPLIFY FLOOR CARE WITH PREPORTIONED CHEMICALS FOR AUTOSCRUBBERS – June 2014
Chemical Preportioners: Take The Guesswork Out of Inventory Control


BATTLE SUPERBUGS WITH SHORTER DWELL TIMES – June 2014
Disinfecting Against Antibiotic-resistant Bacteria


BATTLE SUPERBUGS WITH SHORTER DWELL TIMES – June 2014
Types of Disinfectants Used in Healthcare Facilities


BATTLE SUPERBUGS WITH SHORTER DWELL TIMES – June 2014
Targeting Disease-causing Pathogens


TEACHING GERM WARFARE – June 2014
Breaking Down How Germs Are Spread


TEACHING GERM WARFARE – June 2014
Explanation Of The Five Levels Of Clean
Surfaces custodians should focus on in an effort to reduce the spread of infection

TEACHING GERM WARFARE – June 2014
Chemicals And Equipment That Fight Infections
Surfaces custodians should focus on in an effort to reduce the spread of infection

THE SMELL OF SUCCESS – June 2014
How To Identify The Source Of Foul Odors
Identifying problem areas and techniques for removing foul odors from restrooms

THE SMELL OF SUCCESS – June 2014
Common Scents And How To Fight Odors


BSCS CAN HELP PREVENT OCCUPATIONAL DERMATITIS – April 2014
CDC: 35 Percent of Occupational Diseases Are Skin-related


BSCS CAN HELP PREVENT OCCUPATIONAL DERMATITIS – April 2014
Avoid Dry, Cracked Hands With Moisturizing Hand Sanitizer


BSCS CAN HELP PREVENT OCCUPATIONAL DERMATITIS – April 2014
Matching Hand Soap To The Industry Setting


PROTECTING PASSENGERS – April 2014
Preventing Infection In Transportation Centers


PROTECTING PASSENGERS – April 2014
Create A Cleaning Schedule For High-traffic Facilities


PROTECTING PASSENGERS – April 2014
Deep Cleaning After Hours In Transportation Terminals


DIY MAINTENANCE FOR CHEMICAL PROPORTIONERS – April 2014
Preserving the Life of Chemical Proportioner Systems


DIY MAINTENANCE FOR CHEMICAL PROPORTIONERS – April 2014
Tips For Removing Build-up In Chemical Dispensers


DIY MAINTENANCE FOR CHEMICAL PROPORTIONERS – April 2014
Signs A Chemical Dilution Unit Is Malfunctioning


UPCLOSE: CREATING A CHEMICAL CENTRAL COMMAND – April 2014
End Users Demand Dilution Control


UPCLOSE: CREATING A CHEMICAL CENTRAL COMMAND – April 2014
Locating A Water Source For Chemical Proportioning


UPCLOSE: CREATING A CHEMICAL CENTRAL COMMAND – April 2014
Chemical Stations Appearing in New Construction


UPCLOSE: CREATING A CHEMICAL CENTRAL COMMAND – April 2014
Chemicals To-go: Using Preportioned Packets


PROTECTION FROM RESTROOM BACTERIA – April 2014
How To Identify And Fight Restroom Germs


PROTECTION FROM RESTROOM BACTERIA – April 2014
Using Proper Chemicals To Clean Restrooms


CLEANING UP THE CONFUSION – February 2014
Understanding The Differences Between Cleaning Chemicals


CLEANING UP THE CONFUSION – February 2014
When Is It Important To Sanitize


CLEANING UP THE CONFUSION – February 2014
Disinfecting Fights Bacteria And Infections


CLEANING UP THE CONFUSION – February 2014
Training On Proper Use Of Chemicals


UPCLOSE: WIPE AWAY HOSPITAL ACQUIRED INFECTIONS – February 2014
Study On Laundered Towels Finds E. Coli, Tetanus


UPCLOSE: WIPE AWAY HOSPITAL ACQUIRED INFECTIONS – February 2014
Cloth Vs. Disposable Towels


UPCLOSE: WIPE AWAY HOSPITAL ACQUIRED INFECTIONS – February 2014
Training Hospital Cleaners To Use Wet Wipes


UNROLLING TOILET TISSUE SANITATION – November 2013
Reducing Cross-Contamination Of Toilet Tissue


UNROLLING TOILET TISSUE SANITATION – November 2013
Minimizing Microbes on Toilet Tissue Dispensers


A HEALTHY CLEAN – October 2013
Preventing HAIs With Disinfectants


A HEALTHY CLEAN – October 2013
Proper Use Of Cleaners And Disinfectants


A HEALTHY CLEAN – October 2013
Misconceptions Of Cleaners And Disinfectants




DEBUGGING CARPETS – October 2013
Control Pests With Carpet Extraction


DEBUGGING CARPETS – October 2013
Using Entrance Matting To Prevent Pests


EATING ODOR AT ITS SOURCE – October 2013
Odor Control With An Odor Digester


WEIGHING THE OPTIONS – October 2013
Tips To Selecting Soaps And Sanitizers






MANUFACTURER ROUNDTABLE: ODOR CONTROL – October 2013
Remove Odor, Don’t Mask It


MANUFACTURER ROUNDTABLE: ODOR CONTROL – October 2013
Avoid Going Overboard With Odor Control


DOWN AND DIRTY: CLEANING FREQUENTLY TOUCHED OBJECTS FOR HEALTH – October 2013
Infection Control: Cleaning Frequently Touched Objects


THE HYGIENIC BENEFITS OF PAPER TOWELS – September 2013
CDC Says Hand Drying Is Essential




SHEDDING LIGHT ON ENZYMATIC CLEANERS – August 2013
Controlling Odors Using Enzyme Cleaners


SHEDDING LIGHT ON ENZYMATIC CLEANERS – August 2013
Performance, Green Benefits Of Enzymatic Cleaners


SHEDDING LIGHT ON ENZYMATIC CLEANERS – August 2013
Proper Handling And Use of Enzyme Cleaners


FOUR BENEFITS OF PREPORTIONED CHEMICAL USE – August 2013
Four Benefits Of Preportioned Chemical Use
Mt. San Antonio College outlines why chemical packets have helped streamline departmental processes



SORTING OUT ODOR ISSUES – June 2013
Combating Odors In Restrooms


SORTING OUT ODOR ISSUES – June 2013
How To Remove Odors From Facilities


SORTING OUT ODOR ISSUES – June 2013
Identify Type And Location Of Odor Control Products


IN THE FIELD: TOILET TISSUE GOES TOUCH-FREE – June 2013
Touchless Toilet Paper Dispensers – There's More Than The ‘Cool Factor’


SORTING OUT ODOR ISSUES – June 2013
Odor Control Scents: The Smell Of Clean




CLEAN BILL OF HEALTH – June 2013
Infection Prevention Techniques That Work


HEALTHCARE CLEANING: HOSPITAL ACQUIRED INFECTIONS – June 2013
Cleaning For Hospital-Acquired Infections
With the right products and procedures, BSCs can prevent the spread of Norovirus, C. diff, MRSA and CRE

HEALTHCARE CLEANING – June 2013
Challenges Of Infection Control Cleaning


HEALTHCARE CLEANING – June 2013
Monitoring Infection Control Cleaning Results


MANUFACTURER ROUNDTABLE: PREPORTIONED CHEMICALS – June 2013
Understanding Proper Dilution of Preportioned Chemical Packs




HOSPITAL-GRADE CLEANING PAYS OFF IN ANY MARKET – April 2013
BSCs Expand Infection Control Services


HOSPITAL-GRADE CLEANING PAYS OFF IN ANY MARKET – April 2013
Tailoring Infection Control Programs to the Market


HOSPITAL-GRADE CLEANING PAYS OFF IN ANY MARKET – April 2013
Critical Cleaning Services Gain Steam





THE FIGHT AGAINST C. DIFF – April 2013
How To Prevent C. diff Through Better Cleaning


THE FIGHT AGAINST C. DIFF – April 2013
Bleach and Other Chemicals Effective Against C. diff


THE FIGHT AGAINST C. DIFF – April 2013
Chemical Alternatives For Preventing C. diff


THE FIGHT AGAINST C. DIFF – April 2013
C. diff Cleaning Procedures


THE FIGHT AGAINST C. DIFF – April 2013
C. diff Prevention: Hand Washing



– February 2013
Providing a Safe, Clean and Disinfected Environment
Outlining the tools cleaners need to effectively do their jobs


– February 2013
Practices That Ward Off C. Diff Infections
Identifying C. diff and cleaning practices that will keep infections at bay



– February 2013
How To Prevent C. Diff
Rethinking cleaning's role in preventing C. diff and other hospital-acquired infections

– February 2013
The Benefits of Urinal Mats
Outlining the features and benefits of urinal mats and how they contribute to cleaning initiatives





PREVENTING HAIS – February 2013
How To Reduce Hospital-Acquired Infections
Cleaning techniques and technologies that help reduce hospital-acquired infections



PREVENTING HAIS – February 2013
Preventing Hospital-Acquired Infections
With reputations and reimbursement rates at stake, healthcare facilities are taking a closer look at how to best reduce hospital-acquired infections











– November 2012
Foodservice Sanitation and Infection Control
Disinfecting and sanitizing procedures in foodservice facilities are crucial for killing bacteria

– September 2012
Urinal Mats Keep Restrooms Looking and Smelling Clean
Prevent unsightly urine puddles, stains and odors by installing urinal mats



– August 2012
Chemical Dilution Saves Money and Storage Space
Chemical dispensing systems and preportion packets are convenient and safe ways to dilute cleaning chemicals




MANUFACTURER ROUNDTABLE – August 2012
Vacuum Bugs For Safer Pest Control
Plus, what is the size limit of objects that can be sucked up with a vacuum?






FEATURE – June 2012
Privacy Curtain Cleaning Solutions
Techniques to cleaning bacteria-ridden privacy curtains



FEATURE – June 2012
Hospital Curtains Pose Health Risks
Hospital curtains lead to more than privacy when not disinfected properly


– June 2012
Urine Odors, Dirty Floors: Handling Restroom Complaints
Snuffing out restroom dirt and odors at their sources






– June 2012
Dilution Controls More Than Chemical Usage
Chemical dispensing systems help manage inventory and budgets, while promoting proper cleaning and safety at Johnson County Community College



– April 2012
Subcontracting Pest Control Services
When diversifying into pest control, BSCs may want to consider partnering with a local pest management company


– April 2012
Adding Pest Control To Janitorial Operations
Integrated Pest Management allows BSCs to diversify into pest control services


MANUFACTURER ROUNDTABLE – March 2012
Odor Control Around Sensitive Occupants
In this article, industry manufacturers answer common questions asked by building service contractors

MANUFACTURER ROUNDTABLE – March 2012
Combatting Floor Drain And Restroom Odors
In this article, industry manufacturers answer common questions asked by building service contractors

MANUFACTURER ROUNDTABLE – March 2012
Using Enzymes For Odor Control
In this article, industry manufacturers answer common questions asked by building service contractors

– March 2012
Correlating Products and Procedures For Food Preparation Areas
Understandable and regular training must take center stage in proper foodservice sanitation and infection control

PORTION CONTROL – March 2012
Preportioned Chemicals: Why BSCs Prefer Them
Three BSCs talk about why they use preportioned chemicals






– September 2011
Urinal Screens Capture Odors







– September 2011
Tools To Evict Problem Birds




– June 2011
One-Stop Shop
BSCs are realizing new income streams by introducing a wide array of services: from grounds care and pest control to restoration and security

– June 2011
Hospitals Target Infection Control Issues
Hospitals focus on providing safe environments through cleaning for health



– June 2011
Sanitization Is Top Priority in Health Care
Hospitals focus on providing safe environments through cleaning for health




– June 2011
Tools To Kill and Remove Bed Bugs
There are a variety of options available to property owners, facility crews and homeowners to effectively eradicate bed bugs

– June 2011
Detecting A Bed Bug Problem
To effectively treat for bed bugs it is important to have at least a basic understanding of the biology and behavior of the pest

UP CLOSE: DILUTION CONTROL – May 2011
Dilution Control: Closed Loop Chemical Dispensing Systems
Closed loop chemical dispensing systems promote safety, environmental responsibility and ensure proper chemical dilution

MANUFACTURER FORUM – April 2011
Chemical Alternatives To Green Disinfectants




FEATURES – February 2011
Focus On Food Service
Quality food without quality cleaning fails to keep food service areas free from disease and rodents

INFECTION CONTROL – January 2011
Check-Up On Hospital Cleaning
Changes to how hospitals are reimbursed for Medicare and Medicaid patients have cleaning staffs ramping up their cleaning efforts

EDITOR'S NOTE – October 2010
Bedbugs Continue to Plague Facilities


DILUTION CONTROL – October 2010
Maximizing Chemicals In Cramped Janitorial Closets


EDITORIAL – October 2010
Infection Control Should Never Rest



IN THE NEWS – September 2010
Bed Bug Infestations On The Rise


EDITORIAL – September 2010
Bed Bugs Are Back


INFECTION CONTROL – August 2010
MRSA Still A Concern For Schools
As a new academic year approaches, distributors can help custodial crews prepare for possible staph infections


UP CLOSE: DILUTION CONTROL – May 2010
Chemical Proportioning Made Even Easier
Recent improvements to wall-mounted chemical dispensers have made units more efficient for end users


UP CLOSE: INFECTION CONTROL – November 2009
Combatting H1N1 In Office Buildings
Proper disinfection methods and hand washing are critical to reducing influenza outbreaks

FEATURES – September 2009
Infection Control: Flushing Away Germs
Preventing Cross-Contamination in the Restroom

DILUTION CONTROL – August 2009
Chemical Packets Control More Than Just Portion


CONTRACTING INSIGHTS – April 2009
Distributors Need To Show BSCs Their Value


UP CLOSE: ODOR CONTROL – March 2009
Conquering Restroom Odors
Proper use of fragrances and daily cleaning help quell unpleasant smells

MARKET PULSE – March 2008
Odor Control Outside Of The Restroom
Diligent cleaning of problematic areas helps quell foul smells in facilities

– 1/31/2008
Survey: Restroom Odors


OPERATIONSLOG: CHEMICALS – November 2007
All-Purpose Cleaners Save Time, Money And Space
BSCs don’t need as much warehouse space as they used to, thanks to the availability and effectiveness of all-purpose products

OPERATIONSLOG: ODOR CONTROL – November 2007
Restroom Odor Should Be Attacked At Its Sources
Restroom odors can come from many sources, including the natural odors emanating from the humans using them

OPERATIONSLOG: PEST CONTROL – July 2007
Best Methods For Removing Insects, Rodents And Birds
Today’s pest management involves less pesticide usage, especially in commercial facilities where occupants work on a daily basis

FEATURE – May 2007
The Big Payback
Distributors discuss the types of dispensing systems and insights on how they save end users money

MARKET PULSE: WASHROOM CARE – March 2007
Odor Control: Sniffing Out Stinky Areas
Distributors detail the task of helping end users identify and quash odor problems throughout all areas of a facility

INFECTION CONTROL – October 2006
Reducing Disease In Healthcare Facilities
How to prevent the spread of C-diff, MRSA and VRE

BUSINESSIMPROVEMENT – August 2006
Diversification Done Right
Adding new services can create extra revenue, but transition isn’t always easy

OPERATIONSLOG – June 2006
Restroom odor control: New Weapons


MARKET PULSE: WASHROOM CARE – March 2006
Control Restroom Odor’s Main Suspects
The origin of restroom odor can be elusive. Distributors discuss the typical locations that harbor odor-causing bacteria and reveal the best ways to eliminate them

DILUTION CONTROL – November 2004
Proportioning and Dispensing Systems: More In The Mix
Evaluating customers as candidates for proportioning and dispensing technology just got easier: almost every account qualifies

OPERATIONS LOG – February 2004
Beyond The Restroom: Solving Odor Mysteries
Odor Control